5 in stock
It’s easy to create delicious Japanese meals even on weeknights with this handy ginger shogayaki sauce.Thinly sliced pork marinated in an aromatic ginger sauce is one of Japanese most loved. This sweet, sticky sauce has a refreshing ginger ready-made sauce is delicious with pork, as well as chicken, beef, or tofu and can transform a meal with just a few tablespoons.
A quick and easy shortcut for making ginger pork :
• Lightly season sliced pork and fry in a pan with a little oil until cooked through.
• Drizzle 2-3 tbsp of ginger pork sauce per 200g of meat.
• Serve on a bed of boiled rice with shredded cabbage for Japanese authenticity.
Product EXP. 02/12/2021