🍜 A dashi-based dressing sauce for easily whipping up a tasty dry udon dish. ✨

Simply drizzle and toss. This udon tsuyu soup can be used straight from the bottle, with no need to dilute. Dip your udon noodles into a beaker of this soup before eating for the perfect udon taste.

🥢 How To Use

Easy and convenient.
• Pour a small amount in to a cup or beaker and dip chopstick portions of somen in the tsuyu before eating.
• Add fresh toppings of chopped spring onion, Japanese mushrooms or shredded kizami nori to your noodles.

🚩 Food allergen information: Contains Soy products and Fish.

👉 Net weight : 300 ml

✈️ Imported from Japan ✈️

📌 Product EXP. 07/06/2025

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